Is it possible to die from eating too much chocolate?

According to Collins Dictionary, the overuse of chocolate in desserts and cakes is known as a "death by chocolate" creation.

Many of us have made the mistake of overindulging in moreish chocolate, but is it possible to die from an overindulgence in moreish chocolate?

Many of the negative health effects of chocolate are likely well-known.

The most serious consequence is an increase in body mass due to an excess of sugar and calorie intake (vastly outweighing any reputed benefits of chocolate consumption,

A compound called theobromine appears to be the key to chocolate's ability to kill, according to Popular Science's analysis.

Popular Science explains that cocoa beans contain theobromine, a naturally occurring alkaloid.

Because of the mild stimulant properties, it's often used in conjunction with caffeine.

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